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Code |
Product Name |
Unit Pack |
Tech Info |
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XXXXX |
XXXXXXXXXXXXXXXXXX |
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B360 |
Xylose Lysine Agar Base USE : For isolation and identification of pathogenic enteric bacilli. |
500 gm |
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B361 |
Xylose Lysine Deoxycholate Agar (XLD Agar) USE : For selective isolation and enumeration of Salmonella typhi and other Salmonella species. |
500 gm |
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B819 |
XLD Agar as per B.P. USE : For selective isolation and enumeration of Salmonella typhi and other Salmonella species as per B.P. |
500 gm |
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B010 |
XLT4 Agar Base USE : For selective isolation of Salmonella species other than Salmonella typhi. |
500 gm |
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BF140 |
*XLT4 Supplement |
5vl |
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YYYY |
YYYYYYYYYYYYYYYYYYYYY |
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B1279
B1280 |
YEP Agar USE : For isolation of dimorphic pathogenic fungi. YPD Broth (YEPD Broth) USE : For the growth of Saccharomyces cerevisiae for molecular biology. |
500 gm
500 gm |
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|
B1281
B1282 |
YPG Agar USE : For the growth of Saccharomyces cerevisiae for molecular biology purpose. YT Agar USE : For growth of E. coli K12 strains used in preparation of phage and plasmid DNA according to Mlller. |
500 gm
500 gm |
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B009
|
YT Broth USE : For the cultivation of recombinant strains of Escherichia coli. |
500 gm |
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|
B820 |
YXT Agar Base USE :For detecting yeasts and moulds in foods , with or without added tetracycline. |
500 gm |
|
|
B1283 |
Yeast and Mould Broth USE : For isolation and cultivation of yeasts and moulds. |
500 gm |
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BS004 |
Yeast Beef Agar (Antibiotic Assay Medium No.4) USE : For detection of pencillin -G in milk samples using Bacillus Stearothermophilus. |
500 gm |
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BS015 |
Yeast Beef Assay Broth (Antibiotic Assay Medium No.21) USE : For microbiological assay of Amphotericin B using Candida tropicalis ATCC 13803 as the test organisms. |
500 gm |
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|
B1284 |
Yeast Beef Broth (Antibiotic Assay Medium No. 20) USE : For see Antibiotic Assay Medium No. 20) |
500 gm |
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B823 |
*Yeast Carbon Base USE : For classification of yeasts on the basis of their ability to assimilate nitrogen compounds. |
500 gm |
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B008 |
Yeast Dextrose Agar USE : For the cultivation of a variety of heterotrophic microorganisms. |
500 gm |
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B821 |
Yeast Extract Agar USE : For plate count of microorganisms in water. |
500 gm |
|
|
B007 |
Yeast Extract Calcium Carbonate Glucose Agar USE : For the isolation and cultivation of Erwinia species. |
500 gm |
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B822 |
Yeast Extract Rose Bengal Broth Base USE : For the recovery of Yersinia enterocolitica and Yersinia pseudotuberculosis from food samples. |
500 gm |
|
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B441 |
Yeast Fermentation Broth (Bromo Cresol Purple Broth) USE : For studying fermentation of carbohydrates by pure cultures. |
500 gm |
|
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B824 |
Yeast Glucose Beef Agar USE : For cultivation of lactic Streptococci for determining growth characteristics. |
500 gm |
|
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B825 |
Yeast Glucose Beef Broth USE : For cultivation of lactic Streptococci for determining growth characteristics. |
500 gm |
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B826 |
Yeast Lactose Agar USE : For cultivation of soil microorganisms like Rhizobium species . |
500 gm |
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B557 |
Yeast Malt Agar (YM Agar) (ISP Medium No.2) USE : For the isolation and cultivation of yeasts,molds and other aciduric microorganisms. |
500 gm |
|
|
B363
B827 |
Yeast Malt Broth (YM Broth) USE : For isolation and cultivation of yeasts, molds and aciduric microoganisms. Yeast Mannitol Agar (w/1.5% Agar) USE : For cultivation, isolation and enumeration of soil microorganisms such as Rhizobium species |
500 gm
500 gm |
|
|
B828
B829 |
Yeast Mannitol Agar w/Congo Red USE : For cultivation of soil microorganisms such as Rhizobiumspecies. Yeast Mannitol Broth USE : For cultivation of Rhizobium species |
500 gm
500 gm |
|
|
B364 |
*Yeast Morphology Agar USE : For classification of yeasts on the basis of their colonial characteristics and cell morphology |
500 gm |
|
|
B362 |
*Yeast Nitrogen Base USE : For classification of yeasts on the basis of their ability to assimilate carbon compounds. |
500 gm |
|
|
B005
B366 |
*Yeast Nitrogen Base Agar (Twin Pack) USE : For assessing carbohydrate utilizing ability of yeasts using carbohydrate disc method *Yeast Nitrogen Base w/o Amino Acids USE: For investigating carbon and nitrogen requirements of yeasts. |
500 gm |
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|
B004 |
*Yeast Nitrogen Base w/o Amino Acids and Amnonium Sulphates USE: For classification of yeasts on the basis of their ability to assimilate carbon and nitrogen compounds. |
500 gm |
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B831 |
Yeast Phosphate Agar USE: For isolation of dimorphic pathogenic fungi from clinical specimens. |
500 gm |
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B1285 |
Yersinia Enrichment Broth Base USE : For the enrichment of Yersinia species, in particular Yersinia enterocolitica from human and animal intestinal contents. |
500 gm |
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B003I |
Yersinia Identification Broth Base USE: For identification of Yersinia species. |
500 gm |
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|
BF048 |
*Urea 40% (pack of 10 vials of 5 ml each) |
10vl |
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B002I |
Yersinia Isolation Agar USE: For selective isolation of Yersinia species from foods. |
500 gm |
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B001I |
Yersinia Selective Agar Base USE: For selective isolation and enumeration of Yersinia enterocolitica from clinical specimens and food samples. |
500 gm |
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BF102 |
*Yersinia Selective Supplement |
2vl |
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ZZZZ |
ZZZZZZZZZZZZZZZZZZZ |
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B613 |
Zobell Marine Agar 2216 (Marine Agar 2216) USE : For isolation and enumeration of heterotrophic marine bacteria. |
500 gm |
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B614 |
Zobell Marine Broth 2216 (Marine Broth 2216) USE : For cultivation of heterotrophic marine bacteria. |
500 gm |
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Storage Note :- ( * Store between 2-8o C | ** Store below -20o ) |
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