|
B774 |
THIOBACILLUS AGAR |
|||
|
Formula |
B774 |
|||
|
Ingredients |
gms/lit. |
|||
|
Ammonium sulphate Monopotassium phosphate Calcium chloride Ferrous sulphate Magnesium sulphate Sodium thiosulphate Agar |
0.40 4.00 0.25 0.01 0.50 5.00 12.50 |
|||
|
Final pH (at 25°C) : Self |
||||
|
Directions |
||||
|
Suspend 22.7 gms. of B774 in 1000 ml distilled water. Boil to dissolve the medium completely. Sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes & dispense as desired. |
||||