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B766 |
TCBS AGAR / (SELECTIVE) |
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Formula |
B766 |
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Ingredients |
gms/lit. |
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Peptone special Yeast extract Sodium thiosulphate Sodium citrate Sodium cholate Oxgall Sucrose Sodium chloride Ferric citrate Bromo thymol blue Thymol blue Agar |
10.00 5.00 10.00 10.00 3.00 5.00 20.00 10.00 1.00 0.04 0.04 15.00 |
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Final pH (at 25°C) |
8.8 + 0.2 |
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Directions |
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Suspend 89 gms. in 1000 ml. distilled water. Boil to dissolve the medium completely. DO NOT AUTOCLAVE. Cool to 50°C and pour into petri plates. |
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