|
B227 |
LIVER MEAT INFUSION AGAR |
|
|
Formula |
||
|
Ingredients |
gms/lit. |
|
|
Meat liver infusion powder Dextrose Starch Sodium sulphite Ferric ammonium citrate Sodium carbonate Agar |
20.00 0.75 0.75 1.20 0.50 0.67 11.00 |
|
|
Final pH (at 25°C) : 7.6 + 0.2 |
||
|
Directions |
||
|
Suspend 34.87 grams in 1000 ml distilled water. Heat to dissolve the medium completely. Sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes. |
||