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B108 |
B.A.G.G. BROTH BASE |
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Formula |
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Ingredients |
gms/lit. |
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Tryptose Dextrose Dipotassium phosphate Monopotassium phosphate Sodium chloride Sodium azide Bromo cresol purple |
20.00 5.00 4.00 1.50 5.00 0.50 0.015 |
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Final pH (at 25°C) : 6.9 + 0.2 |
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Directions |
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Suspend 36 gms. in 1000 ml. distilled water containing 5 ml glycerol. Dissolve the medium completely and dispense in test tubes in 10 ml amounts. Sterilize by autoclaving at 10 lbs pressure (115°C) for 15 minutes. |
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