B392 |
ACETOBACTER AGAR (MANNITOL) |
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Formula |
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Ingredients |
gms/lit. |
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Peptic digest of animal tissue Yeast extract Mannitol Agar |
3.00 5.00 25.00 15.00 |
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Final pH (at 25°C) : 7.4 + 0.2 |
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Directions |
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Suspend 48 gms. in 1000 ml. distilled water. Boil to dissolve the medium completely. Dispense in test tubes, and sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes. Cool quickly and place them in a slanted position. |
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