|
B1094 |
L.D. ESCULIN AGAR |
|
|
Formula |
||
|
Ingredients |
gms/lit. |
|
|
Tryptose Yeast extract Sodium chloride L-Tryptophan Vitamin K1 L-Cystine Hemin Esculin Ferric citrate Agar |
5.00 5.00 2.50 0.20 0.01 0.40 0.01 1.00 0.50 20.00 |
|
|
Final pH (at 25°C) : 7.4 + 0.2 |
||
|
Directions |
||
|
Suspend 34.62 gms. in 1000ml. distilled water. Heat to boiling to dissolve the medium completely. Sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes. |
||