BIOMARK LABORATORIES, PUNE-INDIA |
Code |
Product Name |
Unit Pack |
Tech Info |
B459 |
*Pentachloro Rose Bengal Yeast Extract Agar Base (PRYES Agar) USE : For the cultivation and differentiation of nephrotoxin producing strains of Penicillium viridicatum and related species isolated from foods as per APHA. |
500 gm |
|
BF027 |
*Chlortetracycline Selective Supplement |
5vl |
|
B462 |
Pepted Meat Broth (Meat Extract w/Peptone) USE : For see Meat extract w/Peptone |
500 gm |
|
B666 |
Peptone Iron Agar USE : For detection of hydrogen sulphide production by microorganisms. |
500 gm |
|
B458 |
Peptone Sorbitol Bile Broth USE : For identification of Yersinia enterocolitica from dairy products. |
500 gm |
|
B035 |
Peptone Water USE : As all purpose growth medium and as the basis of carbohydrate fermentation media. |
500 gm |
|
BW035 |
Peptone Water USE : Recommended by BIS as all purpose growth medium and as the basis of carbohydrate fermentation media. |
500 gm |
|
B035I
B667 |
Peptone Water w/Phenol Red USE : For studying fermentation of Yersinia enterocolitica. Peptone Yeast Dextrose Agar (Cantino) USE : For cultivation of aquatic fungi like Blastocladiella species. |
500 gm
500 gm |
|
B668
B561 |
Peptone Yeast Dextrose Broth (Cantino) USE : For cultivation of aquatic fungi like Blastocladiella species. Peptone Yeast Extract Iron Agar (ISP Medium No.6) USE : For use as per International Streptomyces Project. |
500 gm
500 gm |
|
B670 |
Peptonized Milk Agar USE : For cultivation of lactic acid bacteria and examination of dairy products. |
500 gm |
|
B671 |
Perfringens Agar Base (O.P.S.P.) USE : For selective isolation and enumeration of Clostridium perfringens from foods. |
500 gm |
|
BF088 BF089 |
*Perfringens Supplement - I *Perfringens Supplement - II |
5vl 5vl |
|
B282 |
Perfringens Agar Base (T.S.C./S.F.P.) USE : For the presumptive identification and enumeration of Clostridium perfringens after addition of selective supplements. |
500 gm |
|
BF090 |
*S.F.P.Supplement (Perfringens S.F.P. Supplement) |
5vl |
|
BF091 |
*T.S.C. Supplement (Perfringens T.S.C. Supplement) |
5vl |
|
BF003 |
*Egg Yolk Emulsion (100 ml per vial) |
5vl |
|
B432I |
Perfringens Agar Base USE: For enumeration of Clostridium perfringens from food. |
500 gm |
|
BF091 B640 |
* T.S.C. Supplement (Perfringens T.S.C. Supplement) Pfizer Selective Enterococcus Agar USE: For selective isolation and cultivation of Enterococci. |
5vl 500 gm |
|
B283 |
Phenol Red Agar Base USE: As a basal medium to which carbohydrates may be added for use in fermentation studies of microorganisms. |
500 gm |
|
B285 |
Phenol Red Dextrose Agar USE : For Dextrose fermentation studies of microorganisms |
500 gm |
|
B093 |
Phenol Red Lactose Agar USE : For Lactose fermentation studies of microorganisms |
500 gm |
|
B290 |
Phenol Red Maltose Agar USE : For Maltose fermentation studies of microorganisms |
500 gm |
|
B292 |
Phenol Red Mannitol Agar USE : For Mannitol fermentation studies of microorganisms |
500 gm |
|
B294 |
Phenol Red Sucrose Agar USE : For Sucrose fermentation studies of microorganisms |
500 gm |
|
B641 |
Phenol Red Tartrate Agar USE : For identification and differentiation of Salmonellae on the basis of tartrate utilization. |
500 gm |
|
B284
B674 |
Phenol Red Broth Base USE : As a basal medium to which carbohydrates are added for determination of fermentation reactions of pure cultures of microorganisms. Phenol Red Broth Base w/Meat Extract USE : Highly nutritive basal medium which can be used to study fermentation of arbohydrates. |
500 gm
500 gm |
|
B092
B673 |
Phenol Red Adonitol Broth USE : For Adonitol fermentation studies of microorganisms Phenol Red Arabinose Broth USE : For Arabinose fermentation studies of microorganisms. |
500 gm
500 gm |
|
B286 |
Phenol Red Dextrose Broth USE : For Dextrose fermentation studies of microorganisms |
500 gm |
|
B675 |
Phenol Red Dulcitol Broth USE : For Dulcitol fermentation studies of microorganisms. |
500 gm |
|
B1104
B287 |
Phenol Red Galactose Broth USE : For Galactose fermentation studies of microorganisms. Phenol Red Inositol Broth USE : For Inositol fermentation studies of microorganisms. |
500 gm
500 gm |
|
B289 |
Phenol Red Lactose Broth USE : For lactose fermentation studies of microorganisms. |
500 gm |
|
B289I |
Phenol Red Lactose Broth USE : For Lactose fermentation studies of coliforms. |
500 gm |
|
B291 |
Phenol Red Maltose Broth USE : For Maltose fermentation studies of microorganisms. |
500 gm |
|
B293 |
Phenol Red Mannitol Broth USE : For Mannitol fermentation studies of microorganisms. |
500 gm |
|
B679 |
Phenol Red Raffinose Broth USE : For Raffinose fermentation studies of microorganisms. |
500 gm |
|
B643 |
Phenol Red Rhamnose Broth USE : For Rhamnose fermentation studies of microorganisms. |
500 gm |
|
B677 |
Phenol Red Salicin Broth USE : For Salicin fermentation studies of microorganisms. |
500 gm |
|
B678 |
Phenol Red Sorbitol Broth USE : For Sorbitol fementation studies of microorganisms. |
500 gm |
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Storage Note :- ( * Store between 2-8o C | ** Store below -20o ) |
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