BIOMARK LABORATORIES, PUNE-INDIA

 

Code

Product Name

Unit Pack

Tech Info

B1228 

Minimum Salts w/Casein Acid Hydrolysate

USE : For the cultivation of E.coli strains used for genetic and molecular studies. 

500 gm 

B258 

Mitis Salivarius Agar

USE : For isolation of Streptococci from mixed cultures, especially Streptococci mitis,Streptococcus salivarius and Streptococcus faecalis. 

500 gm 

BF010 

*Potassium Tellurite 1% (Pack of 5 vials of 10 ml each) 

5vl

B697 

Mn Agar Base

USE : For detection of Leptothrix by its ability to oxidize manganous ions. 

500 gm 

B693 

Modified AEA Sporulation Medium Base 

USE : For early sporulation of Clostridium perfringens from foods. 

500 gm 

B692 

Modified Bile Esculin Azide Agar

USE : For selective isolation and enumeration of group D Streptococci. 

500 gm 

B690 

Modified Brucella Agar Base

USE : For the selective isolation and cultivation of thermotolerant Campylobacter species. 

500 gm 

BF013 

BF014 

*Campylobacter Supplement - I (Blaser Wang) 

*Campylobacter Supplement - II (Butzler), Modified 

5vl

5vl

B627 

 

BF023 

Modified Buffered Charcoal Agar Base

USE : For isolation and cultivation of Legionella species from clinical and other specimens. 

*Legionella Selective Supplement II, Modified 

500 gm 

 

5vl

 

BF024 

*Legionella Selective Supplement III 

5vl

BF025 

*Legionella Selective Supplement IV (MWY) 

1vl

BF026 

B687 

*Legionella Supplement 

Modified CPLM Medium Base

USE : For cultivation of Trichomonas species. 

10vl

 

500 gm 

 

B1001 

Modified Czapek Dox Agar

USE : For cultivation and maintenance of fungi. 

500 gm 

B651 

Modified Differential Clostridial Broth

USE : For enumeration of Clostridia from food stuffs and other samples by the MPN technique. 

500 gm 

B649 

Modified Duncan Strong (DS) Medium

USE : For isolation and differentiation of Clostridium perfringens from other Clostridia from foods on the basis of raffinose fermentation. 

500 gm 

B644 

Modified ECBroth Base

USE : For isolation of Escherichia coli -0157:H7 

500 gm 

BF083 

*Novobiocin Supplement 

5vl

B1101 

*Modified Fungal Agar Base (Modified Inhibitory Mold Agar Base)

USE : For estimation of molds in cosmetics and toiletaries. 

500 gm 

B637 

Modified Gorodkowa Agar

USE : For promoting sporulation of yeasts. 

500 gm 

B1229 

Modified Lactobacillus Agar

USE : For isolation and enumeration of Lactobacilli. 

500 gm 

B686 

*Modified Letheen Agar

USE : For screening cosmetic products for microbial contamination. 

500 gm 

B587 

*Modified Letheen Broth

USE : For screening cosmetic products for microbial contamination as per FDA.

500 gm 

B1230

Modified Listeria Lecithinase Agar Base

USE : For identification of Listeria monocytogenes based on induction of lecithinase activity in presence of an indicator mixture. 

500 gm 

BF003 

*Egg Yolk Emulsion (100 ml per vial)

 5vl

BF055 

*Fraser Enrichment Supplement 

5vl

B636 

Modified McBride Listeria Agar Base

USE : For selective isolation and cultivation of Listeria monocytogenes from food stuffs,clinical samples etc. 

500 gm 

BF080 

*McBride Listeria Supplement 

2vl

B629 

Modified MYP Agar Base 

USE : For isolation and identification of Bacillus species and pathogenic Staphylococci. 

500 gm 

BF005 

*Polymyxin B Selective Supplement 

5vl

BF003 

*Egg Yolk Emulsion (100 ml per vial) 

5vl

B1231I 

 

 

B1071 

Modified Phosphate Buffer

USE : As washing buffer solution required during detection of E. coli 0157:H7 from food and animal feeding stuffs.

Modified Raggios Medium (Inorganic Salt Medium)

USE :For studying soil microorganisms like Rhizobium species. 

500 gm 

 

 

500 gm 

 

 

B628 

 

B628I 

Modified Rappaport Vassiliadis Medium

USE : For selective enrichment of Salmonellae from food and environmental specimens. 

Modified Rappaport Vassiliadis Medium

USE : For the isolation of Salmonella species from food and environmental specimens.

500 gm 

 

500 gm 

 

BW628 

Modified Rappaport Vassiliadis Medium

USE : Recommended by BIS for the isolation of Salmonella species from food and environmental specimens. 

500 gm 

B626 

*Modified Rogosa Agar (M16 Agar)

USE : For the cultivation, enumeration of lactic Streptococci used in manufacturing of cheddar cheese. 

500 gm 

B630 

 

 

B620I 

Modified Salt Broth

USE : For differentiation of enterococcal group D Streptococci from nonenterococcal group D Streptococci. 

Modified Skim Milk Agar

USE : For cultivation and enumeration of microorganisms encountered in dairy industry. 

500 gm 

 

 

24.50

 

 

B1177I 

Modified Soyabean Bile Broth Base

USE : For as an enrichment medium for the detection of E.coli 0157:H7 from food and animal feeding stuffs. 

33.00

BF083 

*Novobiocin Supplement 

5vl

B1232 

Modified Soyabean Casein Digest Agar 

USE : For microbiological assay of Polymyxin B, Colistin sulphate and Colistimethate sodium. 

500 gm 

B100I 

Modified Teepol Broth (Twin Pack)

USE : For selective isolation and identification of enteric lactose fermenting bacteria. 

500 gm 

B099I 

Modified Tergitol 7 Agar

USE : For selective isolation and enumeration of coliform organisms in water by membrane filteration method.

500 gm 

BF044 

*TTC Solution 1% (Pack of 5 vials of 10 ml each)

 5vl

B597 

Modified Thayer Martin Medium Base (w/o Supplement) 

USE : For selective isolation and enumeration of Neisseria species especially Neisseria gonorrhoeae.

500 gm 

B631 

Modified V.P. Broth

USE : For performing VP test. 

500 gm 

B161 

Moeller Decarboxylase Broth Base

USE : With the addition of appropriate L-amino acids it is used to differentiate bacteria on the basis of their ability to decarboxylate the amino acids.

500 gm 

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Storage Note :- ( *  Store between 2-8o C |  **  Store below -20o )

 

Biomark Laboratories Pune.

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